Our Mission is Local Food
The best food possible for your family.
Heritage Wheat (July 2026)
Turkey Red, Heirloom Hard Red Winter Wheat. This variety came to the Midwest from Ukraine in the 1800’s. Use for all-purpose flour in muffins and cookies. Combine with bread flour for more flavorful breads.
Pasture-Raised Eggs (June 2026)
Raised on grass and moved daily. Diverse grain mix ration from Wisconsin grain mill.
Grass-fed Beef/Lamb ( 2027)
100 % Grass-fed beef and lamb. Raised on pasture, moved daily using managed grazing
Help us convert cropland to a regenerative pasture-based farm.
